How to Make Kale & Broccolini Salad - Take My Veganity
Broccolini with Citrus Vinaigrette
Oct 25, 2012
Switch up the sides at this year's Christmas dinner. Broccolini with a citrus viniagrette will be a welcomed menu addition.
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Prep Time: 0 hours 15
Total Time: 0 hours 15
1/4 c. olive oil
1/4 tsp. crushed red pepper flakes
- Fill a large saucepan with 1 inch water and fit with a steamer basket (or fill a large pot with 1/2 inch water). Bring to a simmer. Place the broccolini in the steamer basket or saucepan (if using broccoli, cut into large florets), cover, and steam until just tender, 3 to 5 minutes. Transfer to a platter.
- Meanwhile, using a vegetable peeler, remove 3 strips of orange zest; thinly slice the zest.
- In a small saucepan, heat the oil, garlic, and red pepper over low heat until the garlic is just golden, 4 to 6 minutes. Transfer to a small bowl.
- Squeeze 2 tablespoons orange juice into the bowl. Add the zest and 1/2 teaspoon salt and stir to combine. Spoon over the broccolini.
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Date: 18.01.2019, 13:14 / Views: 71342